Oh that used to be my favourite cafe in Melbourne (well, greater Melbourne) but I haven't been since it changed ownership. Good to hear the cakes are still delicious! A trip back might be on the cards : ) Do they still serve big bowls of hot chocolate made from grated Lindt chocolate? Perfect for Winter!
i saw this post last night & thought mmmmm...and then we had soup aswell, YUM! I haven't yet tried adding ginger to chai, definitely need to try it. do you just add a piece or dry roast it first? ♥
6 comments:
Oh that used to be my favourite cafe in Melbourne (well, greater Melbourne) but I haven't been since it changed ownership. Good to hear the cakes are still delicious! A trip back might be on the cards : ) Do they still serve big bowls of hot chocolate made from grated Lindt chocolate? Perfect for Winter!
i saw this post last night & thought mmmmm...and then we had soup aswell, YUM!
I haven't yet tried adding ginger to chai, definitely need to try it. do you just add a piece or dry roast it first?
♥
Plus their hot chocolates are worth booking a 2.5 hour plane flight from the Sunshine Coast.
Mmmm.
I LOVE zucchini soup. Sometimes I indulge with blue vein cheese instead of just sour cream. DELISH
yum ... wish i had me some of that now
Yummmm that's just what I need right now! Winter is certainly here at my house.
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